AMANDA
LACA PEREZ
Tenured University Professor
Publications (84) AMANDA LACA PEREZ publications
2025
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Cascading Recovery of Added-Value Cocoa Bean Shell Fractions Through Autohydrolysis Treatments
Food and Bioprocess Technology, Vol. 18, Núm. 1, pp. 965-978
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Efecto de la incorporación de un soporte inerte para la producción de poli-3-hidroxibutirato (PHB) por fermentación a partir de cascarilla de cacao
Maskana, Vol. 16, Núm. 1, pp. 91-103
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Effect of incorporating an inert support for the production of poly-3-hydroxybutyrate (PHB) from cocoa bean shells by fermentation
Maskana, Vol. 16, Núm. 1, pp. 91-103
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Enhanced biodegradation of high-density polyethylene microplastics: Study of bacterial efficiency and process parameters
Journal of Hazardous Materials, Vol. 485
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Fomentando el aprendizaje en Ingeniería Ambiental mediantegamificación en tutorías grupales
Innovando en la educación superior: Una mirada hacia nuevos entornos docentes (Octaedro), pp. 83-94
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Performance of activated carbon for polypropylene microplastic removal in wastewater
Sustainable Chemistry for the Environment, Vol. 9
2024
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Autoaprendizaje de los alumnos mediante "problemas libres" en el campo de las Tecnologías del Medio Ambiente
Una mirada hacia la Universidad del futuro (Servicio de Publicaciones), pp. 49-58
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Cocoa bean shell hydrolysates to be used as a basis for formulating a new functional beverage
Biocatalysis and Agricultural Biotechnology, Vol. 62
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Evaluation of Environmental Impacts in Legume Crops: A Case Study of PGI White Bean Production in Southern Europe
Sustainability (Switzerland), Vol. 16, Núm. 18
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Evidencing the importance of the functional unit in comparative life cycle assessment of organic berry crops
Environmental Science and Pollution Research, Vol. 31, Núm. 14, pp. 22055-22072
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Hydrothermal Hydrolysis of Cocoa Bean Shell to Obtain Bioactive Compounds
Processes, Vol. 12, Núm. 5
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Interrelation between extracellular polymer substances (EPSs) and MPs in an MBR
Journal of Environmental Chemical Engineering, Vol. 12, Núm. 2
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Mitigación mediante bacterias, hongos y organismos superiores de los impactos ambientales ocasionados por microplásticos en ecosistemas acuáticos
Ingeniería del agua, Vol. 28, Núm. 3, pp. 169-184
2023
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A standard analytical approach and establishing criteria for microplastic concentrations in wastewater, drinking water and tap water
Science of the Total Environment, Vol. 899
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Cocoa Bean Shell as Promising Feedstock for the Production of Poly(3-hydroxybutyrate) (PHB)
Applied Sciences (Switzerland), Vol. 13, Núm. 2
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Cocoa Bean Shell: A By-Product with High Potential for Nutritional and Biotechnological Applications
Antioxidants, Vol. 12, Núm. 5
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Contribution of household dishwashing to microplastic pollution
Environmental Science and Pollution Research, Vol. 30, Núm. 15, pp. 45140-45150
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Destruction and entrainment of microplastics in ozonation and wet oxidation processes
Journal of Water Process Engineering, Vol. 51
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Environmental advantages of coproducing beef meat in dairy systems
Environmental Technology (United Kingdom), Vol. 44, Núm. 4, pp. 446-465
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In Search of Human Remains in the Layers of a Passage Tomb: The Combination of ICP-MS, Fluorescence (XRF) and SEM Methods at the Cobertoria Dolmen (Salas, Asturias, Spain)
Espacio, tiempo y forma. Serie I, Prehistoria y arqueología, Núm. 16, pp. 83-109