Phenolic and antioxidant composition of cider

  1. Picinelli Lobo, A.
  2. García, Y.D.
  3. Sánchez, J.M.
  4. Madrera, R.R.
  5. Valles, B.S.
Journal:
Journal of Food Composition and Analysis

ISSN: 0889-1575

Year of publication: 2009

Volume: 22

Issue: 7-8

Pages: 644-648

Type: Article

DOI: 10.1016/J.JFCA.2009.03.008 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus