Characterization, stability and rheology of highly concentrated monodisperse emulsions containing lutein
- Matos, M.
- Gutiérrez, G.
- Iglesias, O.
- Coca, J.
- Pazos, C.
Revue:
Food Hydrocolloids
ISSN: 0268-005X
Année de publication: 2015
Volumen: 49
Pages: 156-163
Type: Article