Publicaciones en las que colabora con Belén Fernández Colomer (10)

2020

  1. Effect of holder pasteurisation on total concentrations and iron-binding profiles of holo -lactoferrin used as fortifier in donor human milk

    International Dairy Journal, Vol. 100

  2. Impact of Holder pasteurization on essential elements from human donor milk: Total contents and protein-binding profiles

    Journal of Food Composition and Analysis, Vol. 87

2019

  1. Quantitative speciation analysis for the in vivo study of iron metabolism and bioavailability from formula milk fortified with stable isotope enriched iron oxo-hydroxide nanoparticles

    Journal of Analytical Atomic Spectrometry, Vol. 34, Núm. 4, pp. 774-781

2018

  1. In vivo study of the effect of lactoferrin on iron metabolism and bioavailability from different iron chemical species for formula milk fortification

    Electrophoresis, Vol. 39, Núm. 13, pp. 1702-1713

  2. Searching for enhanced iron fortification of formula milk via nanoparticles and Isotope Pattern Deconvolution

    Spectrochimica Acta - Part B Atomic Spectroscopy, Vol. 148, pp. 165-171

2017

  1. Iron bioavailability from supplemented formula milk: effect of lactoferrin addition

    European Journal of Nutrition, Vol. 56, Núm. 8, pp. 2611-2620

2016

  1. Total zinc quantification by inductively coupled plasma-mass spectrometry and its speciation by size exclusion chromatography-inductively coupled plasma-mass spectrometry in human milk and commercial formulas: Importance in infant nutrition

    Journal of Chromatography A, Vol. 1428, pp. 246-254

2012

  1. Efficiency of iodine supplementation, as potassium iodide, during lactation: A study in neonates and their mothers

    Food Chemistry, Vol. 133, Núm. 3, pp. 859-865

  2. Iron content and its speciation in human milk from mothers of preterm and full-term infants at early stages of lactation: A comparison with commercial infant milk formulas

    Microchemical Journal, Vol. 105, pp. 108-114

2009

  1. Determinatión y especiación de selenio en leche humana y en fórmulas comerciales: Importancia en la nutrición del lactante

    Revista Espanola de Pediatria, Vol. 65, Núm. 3, pp. 216-224