Publicaciones en las que colabora con AMANDA LACA PEREZ (2)

2022

  1. Addition of Trans-Resveratrol-Loaded, Highly Concentrated Double Emulsion to Moisturizing Cream: Effect on Physicochemical Properties

    Colloids and Interfaces, Vol. 6, Núm. 4

2011

  1. IgY isolation from a watery by-product obtained from an egg yolk fractionation process

    Food and Bioproducts Processing, Vol. 89, Núm. 2, pp. 87-91