ROSANA
BADIA LAIÑO
Profesora Titular de Universidad
Clarissa
Murru Murru
Publicaciones en las que colabora con Clarissa Murru Murru (7)
2022
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Biocompatibility and Antioxidant Capabilities of Carbon Dots Obtained from Tomato (Solanum lycopersicum)
Applied Sciences (Switzerland), Vol. 12, Núm. 2
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Green Carbon Dots as Additives of Biopolymer Films for Preserving from Oxidation of Oil-Based Products
Antioxidants, Vol. 11, Núm. 11
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High Methoxyl Pectin and Sodium Caseinate Film Matrix Reinforced with Green Carbon Quantum Dots: Rheological and Mechanical Studies
Membranes, Vol. 12, Núm. 7
2021
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Oxidative Stability of Vegetal Oil-Based Lubricants
ACS Sustainable Chemistry and Engineering, Vol. 9, Núm. 4, pp. 1459-1476
2020
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Artificial Intelligence and fourier-transform infrared spectroscopy for evaluating water-mediated degradation of lubricant oils
Talanta, Vol. 219
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Synthesis and characterization of green carbon dots for scavenging radical oxygen species in aqueous and oil samples
Antioxidants, Vol. 9, Núm. 11, pp. 1-18