Prodigiosin-Producing Serratia marcescens as the Causal Agent of a Red Colour Defect in a Blue Cheese
- Rodríguez, J.
- Lobato, C.
- Vázquez, L.
- Mayo, B.
- Flórez, A.B.
Revue:
Foods
ISSN: 2304-8158
Année de publication: 2023
Volumen: 12
Número: 12
Type: Article
