Quality of Fresh Cut Zucchini as Affected by Cultivar, Maturity at Processing and Packaging

  1. Blanco-Díaz, M.T.
  2. Pérez-Vicente, A.
  3. Font, R.
Journal:
Packaging Technology and Science

ISSN: 1099-1522,  0894-3214

Year of publication: 2016

Volume: 29

Issue: 7

Pages: 365-382

Type: Article

DOI: 10.1002/PTS.2214 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus