Publicaciones (58) Publicaciones de JOSE AGUSTIN GUIJARRO ATIENZA

2020

  1. In vivo bioluminescent imaging of Yersinia ruckeri pathogenesis in fish

    Methods in Molecular Biology (Humana Press Inc.), pp. 69-80

2019

  1. Changes in physiology and virulence during the selection of resistant Yersinia ruckeri mutants under subinhibitory cefotaxime concentrations

    Journal of Fish Diseases, Vol. 42, Núm. 12, pp. 1687-1696

2018

  1. Temperature-dependent gene expression in Yersinia ruckeri: Tracking specific genes by bioluminescence during in vivo colonization

    Frontiers in Microbiology, Vol. 9, Núm. MAY

  2. The infection process of Yersinia ruckeri: Reviewing the pieces of the Jigsaw puzzle

    Frontiers in Cellular and Infection Microbiology, Vol. 8, Núm. JUN

2017

  1. Comparative genome analysis reveals important genetic differences among serotype O1 and serotype O2 strains of Y. ruckeri and provides insights into host adaptation and virulence

    MicrobiologyOpen, Vol. 6, Núm. 4

  2. Complete genome sequence of Flavobacterium psychrophilum strain OSU THCO2-90, used for functional genetic analysis

    Genome Announcements, Vol. 5, Núm. 8

  3. More than gliding: Involvement of GldD and GldG in the virulence of Flavobacterium Psychrophilum

    Frontiers in Microbiology, Vol. 8, Núm. NOV

2016

  1. Genome sequence of the fish pathogen Yersinia ruckeri strain 150, isolated from diseased rainbow trout

    Genome Announcements, Vol. 4, Núm. 6

  2. Patología Microbiana y Diagnóstico en Acuicultura

    SEM@foro, Núm. 61, pp. 29-29

2015

  1. Development of a markerless deletion system for the fish-pathogenic bacterium flavobacterium psychrophilum

    PLoS ONE, Vol. 10, Núm. 2

  2. La expresión del gen "damX de Yersinia ruckeri" es inducida a baja temperatura

    Avances en microbiología

  3. Lack of a type-2 glycosyltransferase in the fish pathogen Flavobacterium psychrophilum determines pleiotropic changes and loss of virulence

    Veterinary Research, Vol. 46, Núm. 1

  4. Selección e identificación de genes de "Yersinia ruckeri" inducidos en un ambiente reductor

    Avances en microbiología

  5. Temperature-dependent expression of virulence genes in fish-pathogenic bacteria

    Frontiers in Microbiology, Vol. 6, Núm. JUL

2014

  1. Flavobacterium psychrophilum vaccine development: A difficult task

    Microbial Biotechnology, Vol. 7, Núm. 5, pp. 414-423

  2. The heat sensitive factor (HSF) of Yersinia ruckeri is produced by an alkyl sulphatase involved in sodium dodecyl sulphate (SDS) degradation but not in virulence

    BMC Microbiology, Vol. 14, Núm. 1

  3. The yrpAB operon of Yersinia ruckeri encoding two putative U32 peptidases is involved in virulence and induced under microaerobic conditions

    Virulence, Vol. 5, Núm. 5

2013

  1. In vivo monitoring of Yersinia ruckeri in fish tissues: Progression and virulence gene expression

    Environmental Microbiology Reports, Vol. 5, Núm. 1, pp. 179-185

2012

  1. Construction and validation of a GFP-based vector for promoter expression analysis in the fish pathogen Flavobacterium psychrophilum

    Gene, Vol. 497, Núm. 2, pp. 263-268

  2. Genome sequence of "Lactococcus garvieae" IPLA 31405 isolated from "Casín", a traditional Spanish cheese made from raw coe's milk

    Avances en microbiología de los alimentos