Publications by the researcher in collaboration with ROSANA BADIA LAIÑO (27)

2024

  1. Progress and Challenge of Sensors for Dairy Food Safety Monitoring

    Sensors, Vol. 24, Núm. 5

2023

  1. Modified lanthanide-doped carbon dots as a novel nanochemosensor for efficient detection of water in toluene and its potential application in lubricant base oils

    Microchimica Acta, Vol. 190, Núm. 3

  2. New europium-doped carbon nanoparticles showing long-lifetime photoluminescence: Synthesis, characterization and application to the determination of tetracycline in waters

    Spectrochimica Acta - Part A: Molecular and Biomolecular Spectroscopy, Vol. 284

  3. Viability of ABO Blood Typing with ATR-FTIR Spectroscopy

    Applied Sciences (Switzerland), Vol. 13, Núm. 17

2022

  1. Biocompatibility and Antioxidant Capabilities of Carbon Dots Obtained from Tomato (Solanum lycopersicum)

    Applied Sciences (Switzerland), Vol. 12, Núm. 2

2021

  1. Carbon dots as multifunctional platform for intracellular pH sensing and bioimaging. In vitro and in vivo studies

    Sensors and Actuators B: Chemical, Vol. 346

  2. Smart carbon dots as chemosensor for control of water contamination in organic media

    Sensors and Actuators, B: Chemical, Vol. 329

2020

  1. Artificial Intelligence and fourier-transform infrared spectroscopy for evaluating water-mediated degradation of lubricant oils

    Talanta, Vol. 219

  2. New metal-free nanolubricants based on carbon-dots with outstanding antiwear performance

    Journal of Industrial and Engineering Chemistry, Vol. 87, pp. 152-161

2019

  1. Alkyl-capped copper oxide nanospheres and nanoprolates for sustainability: water treatment and improved lubricating performance

    Science and Technology of Advanced Materials, Vol. 20, Núm. 1, pp. 657-672

  2. Artificial Neural Network and Attenuated Total Reflectance-Fourier Transform Infrared Spectroscopy to identify the chemical variables related to ripeness and variety classification of grapes for Protected. Designation of Origin wine production

    Computers and Electronics in Agriculture, Vol. 164

2017

  1. Corrosion activity and solubility in polar oils of three bis(trifluoromethylsulfonyl) imide/bis(trifluoromethylsulfonyl) amide ([NTF2]) anion-based ionic liquids

    Journal of Industrial and Engineering Chemistry, Vol. 56, pp. 292-298

  2. Unctuous ZrO2 nanoparticles with improved functional attributes as lubricant additives

    Nanotechnology, Vol. 28, Núm. 49

2015

  1. Controlled release of nafcillin using biocompatible “dummy” molecularly imprinted sol-gel nanospheres

    Current Topics in Medicinal Chemistry, Vol. 15, Núm. 3, pp. 262-270

  2. Engineered silica nanoparticles as additives in lubricant oils

    Science and Technology of Advanced Materials, Vol. 16, Núm. 5

  3. Highly efficient Förster resonance energy transfer between carbon nanoparticles and europium-tetracycline complex

    Carbon, Vol. 94, pp. 142-151

2014

  1. Easy-to-use analytical approach based on ATR-FTIR and chemometrics to identify apple varieties under Protected Designation of Origin (PDO)

    Computers and Electronics in Agriculture, Vol. 108, pp. 166-172

2013

  1. Insights into the molecular recognition mechanism of 5-hydroxy-indol acetic acid by imprinted xero-gel materials

    Science of Advanced Materials, Vol. 5, Núm. 12, pp. 1940-1947

2011

  1. Improving the synthesis of a molecularly imprinted sol-gel for serine using a Plackett-Burman design

    Microchimica Acta, Vol. 172, Núm. 3-4, pp. 351-356

2007

  1. SPR imaging as a tool for detecting mucin - Anti-mucin interaction. Outline of the development of a sensor for near-patient testing for mucin

    Microchimica Acta, Vol. 158, Núm. 3-4, pp. 219-225