Sequential window acquisition of all theoretical mass spectra (SWATH-MS) as an emerging proteomics approach for the discovery of dark-cutting beef biomarkers
- González-Blanco, L.
- Oliván, M.
- Diñeiro, Y.
- Bravo, S.B.
- Sierra, V.
- Gagaoua, M.
Aldizkaria:
Meat Science
ISSN: 0309-1740
Argitalpen urtea: 2024
Alea: 217
Mota: Artikulua