Sequential window acquisition of all theoretical mass spectra (SWATH-MS) as an emerging proteomics approach for the discovery of dark-cutting beef biomarkers
- González-Blanco, L.
- Oliván, M.
- Diñeiro, Y.
- Bravo, S.B.
- Sierra, V.
- Gagaoua, M.
Revista:
Meat Science
ISSN: 0309-1740
Any de publicació: 2024
Volum: 217
Tipus: Article