Can environmental factors increase oxidative responses in fish exposed to polycyclic aromatic hydrocarbons (PAHs)?

  1. Recabarren-Villalón, T.
  2. Ronda, A.C.
  3. Girones, L.
  4. Marcovecchio, J.
  5. Amodeo, M.
  6. Arias, A.H.
Revue:
Chemosphere

ISSN: 1879-1298,  0045-6535

Année de publication: 2024

Volumen: 355

Type: Article

DOI: 10.1016/J.CHEMOSPHERE.2024.141793 GOOGLE SCHOLAR
La source de données: Scopus