Volume recovery, surface properties and membrane integrity of Lactobacillus delbrueckii subsp. bulgaricus dehydrated in the presence of trehalose or sucrose

  1. Tymczyszyn, E.E.
  2. Del Rosario Díaz, M.
  3. Gómez-Zavaglia, A.
  4. Disalvo, E.A.
Journal:
Journal of Applied Microbiology

ISSN: 1364-5072 1365-2672

Year of publication: 2007

Volume: 103

Issue: 6

Pages: 2410-2419

Type: Article

DOI: 10.1111/J.1365-2672.2007.03482.X GOOGLE SCHOLAR lock_openOpen access editor

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