Xenobiotics formed during food processing: Their relation with the intestinal microbiota and colorectal cancer

  1. Nogacka, A.M.
  2. Gómez-Martín, M.
  3. Suárez, A.
  4. González-Bernardo, O.
  5. de los Reyes-Gavilán, C.G.
  6. González, S.
Aldizkaria:
International Journal of Molecular Sciences

ISSN: 1422-0067 1661-6596

Argitalpen urtea: 2019

Alea: 20

Zenbakia: 8

Mota: Berrikuspena

DOI: 10.3390/IJMS20080051 GOOGLE SCHOLAR