Bioquímica y Biología Molecular
Department
Alicia
Armentia Medina
Publications by the researcher in collaboration with Alicia Armentia Medina (4)
1997
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Wheat flour peroxidase is a prominent allergen associated with baker's asthma
Clinical and Experimental Allergy, Vol. 27, Núm. 10, pp. 1130-1137
1995
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A major baker's asthma allergen from rye flour is considerably more active than its barley counterpart
FEBS Letters, Vol. 364, Núm. 1, pp. 36-40
1992
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Wheat and barley allergens associated with baker's asthma. Glycosylated subunits of the α-amylase-inhibitor family have enhanced IgE-binding capacity
Biochemical Journal, Vol. 281, Núm. 2, pp. 401-405
1989
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A barley flour inhibitor of insect α-amylase is a major allergen associated with baker's asthma disease
FEBS Letters, Vol. 248, Núm. 1-2, pp. 119-122