Rubén Martínez Marín-rekin lankidetzan egindako argitalpenak (8)

2022

  1. Feeding children with environmentally based dietary guidelines: The Nitrogen Footprint of school lunch menus adhering to the Spanish dietary guidelines

    Science of the Total Environment, Vol. 848

  2. Pre-construction quantification of embodied environmental impacts to promote sustainable construction projects: The case study of a diversion dam

    Journal of Environmental Management, Vol. 314

2019

  1. Food consumption contribution to nitrogen pollution of cities in Northern and Southern Europe

    Sustainable Cities and Society, Vol. 50

  2. Identifying the environmental footprint by source of supply chains for effective policy making: the case of Spanish households consumption

    Environmental Science and Pollution Research, Vol. 26, Núm. 32, pp. 33451-33465

  3. Organization Environmental Footprint through Input-Output Analysis: A Case Study in the Construction Sector

    Journal of Industrial Ecology, Vol. 23, Núm. 4, pp. 879-892

  4. Science mapping on the Environmental Footprint: A scientometric analysis-based review

    Ecological Indicators, Vol. 106

2018

  1. The Environmental Footprint of the end-of-life phase of a dam through a hybrid-MRIO analysis

    Building and Environment, Vol. 146, pp. 143-151

  2. The environmental footprint of an organic peri-urban orchard network

    Science of the Total Environment, Vol. 636, pp. 569-579