Publikationen, an denen er mitarbeitet JAIME ALONSO GONZALEZ (4)

2022

  1. Differences in the microRNAs Levels of Raw Milk from Dairy Cattle Raised under Extensive or Intensive Production Systems

    Veterinary Sciences, Vol. 9, Núm. 12

2010

  1. Y-specific microsatellites reveal an African subfamily in taurine (Bos taurus) cattle

    Animal Genetics, Vol. 41, Núm. 3, pp. 232-241

2003

  1. Artificial intelligence techniques point out differences in classification performance between light and standard bovine carcasses

    Meat Science, Vol. 64, Núm. 3, pp. 249-258

2001

  1. The usefulness of artificial intelligence techniques to assess subjective quality of products in the food industry

    Trends in Food Science and Technology, Vol. 12, Núm. 10, pp. 370-381