Publicaciones en las que colabora con Clarissa Murru Murru (2)

2022

  1. Biocompatibility and Antioxidant Capabilities of Carbon Dots Obtained from Tomato (Solanum lycopersicum)

    Applied Sciences (Switzerland), Vol. 12, Núm. 2

  2. Green Carbon Dots as Additives of Biopolymer Films for Preserving from Oxidation of Oil-Based Products

    Antioxidants, Vol. 11, Núm. 11