Publications in collaboration with researchers from Lund University (2)

2017

  1. Combined emulsifying capacity of polysaccharide particles of different size and shape

    Carbohydrate Polymers, Vol. 169, pp. 127-138

  2. Pickering emulsifiers based on hydrophobically modified small granular starches – Part I: Manufacturing and physico-chemical characterization

    Carbohydrate Polymers, Vol. 175, pp. 473-483