MIGUEL ANGEL
PEREZ GARCIA
Profesor Titular de Universidad
Publicacions (141) Publicacions de MIGUEL ANGEL PEREZ GARCIA
2019
2017
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Electrónica
Garceta
2016
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Cinco horas con RENFE
Castellón de la Plana : Hades, 2016
2014
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Low-cost development and testing of an on-line measurement system color of industrial application
13th IMEKO TC10 Workshop on Technical Diagnostics 2014: Advanced Measurement Tools in Technical Diagnostics for Systems' Reliability and Safety
2012
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Effects of long distance transportation and Co 2 stunning on critical blood values in pigs
Meat Science, Vol. 90, Núm. 4, pp. 893-898
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Erratum: Manufacture of carbon microelectrodes by laser lithography for electrochemical detection (Journal of Micro/ Nanolithography, MEMS, and MOEMS (2011) 10 (043013))
Journal of Micro/Nanolithography, MEMS, and MOEMS
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Instrumentación electrónica: 230 problemas resueltos
Garceta
2011
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Manufacture of carbon microelectrodes by laser lithography for electrochemical detection
Journal of Micro/Nanolithography, MEMS, and MOEMS, Vol. 10, Núm. 4
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On-line sensor for estimating, on-farm, fat concentration of milk
6th International CIGR Technical Symposium - Towards a Sustainable Food Chain: Food Process, Bioprocessing and Food Quality Management
2010
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Nuevo sensor on-line para el recuento celular y el diagnóstico de mastitis basado en espectrometría de impedancia (EIS)
Tierras de Castilla y León: Ganadería, Núm. 170, pp. 42-48
2009
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A new low-cost and portable ELISA reader by using a photodiode matrix and electroluminiscent (EL) lamps
19th IMEKO World Congress 2009
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A new, low-cost, on-line RGB colorimeter for wine industry based on optical fiber
5th International Technical Symposium on Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management
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A new, low-cost, on-line RGB colorimeter for wine industry based on optical fibers
19th IMEKO World Congress 2009
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Application of optical fibers to true on-line turbid meter for wine industry
5th International Technical Symposium on Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management
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Comparison of Principal Component Regression (PCR) and Partial Least Square (PLS) methods in prediction of raw milk composition by VIS-NIR spectrometry. Application to development of on-line sensors for fat, protein and lactose contents
19th IMEKO World Congress 2009
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Estimation and on-line measurement of cow milk parameters to improve nutritional facts and quality of milk from farm side
5th International Technical Symposium on Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management
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Impedance spectrometry for monitoring alcoholic fermentation kinetics under wine-making industrial conditions
19th IMEKO World Congress 2009
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Monitoring wine alcoholic fermentation using a resistivity sensor
5th International Technical Symposium on Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management
2008
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Electrochemical response of carbon electrodes modified with zeolites
ECS Transactions
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Full-range, true on-line turbidimeter based upon optical fibers for application in the wine industry
Conference Record - IEEE Instrumentation and Measurement Technology Conference