OSCAR
LUACES RODRIGUEZ
Profesor Titular de Universidad
Mª Isabel
Álvarez Fernández
Publicacións nas que colabora con Mª Isabel Álvarez Fernández (3)
2003
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Artificial intelligence techniques point out differences in classification performance between light and standard bovine carcasses
Meat Science, Vol. 64, Núm. 3, pp. 249-258
2001
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The usefulness of artificial intelligence techniques to assess subjective quality of products in the food industry
Trends in Food Science and Technology, Vol. 12, Núm. 10, pp. 370-381
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Using artificial intelligence to design and implement a morphological assessment system in beef cattle
Animal Science, Vol. 73, Núm. 1, pp. 49-60