Publicaciones en las que colabora con Clara González de los Reyes Gavilán (9)

2018

  1. Could Fecal Phenylacetic and Phenylpropionic Acids Be Used as Indicators of Health Status?

    Journal of Agricultural and Food Chemistry, Vol. 66, Núm. 40, pp. 10438-10446

2015

  1. Red Wine Consumption Is Associated with Fecal Microbiota and Malondialdehyde in a Human Population

    Journal of the American College of Nutrition, Vol. 34, Núm. 2, pp. 135-141

2013

  1. Ingesta de ácidos grasos y parámetros inmunes en ancianos

    Nutricion Hospitalaria, Vol. 28, Núm. 2, pp. 474-478

  2. Microbial Targets for the Development of Functional Foods Accordingly with Nutritional and Immune Parameters Altered in the Elderly

    Journal of the American College of Nutrition, Vol. 32, Núm. 6, pp. 399-406