Evaluation of very long-chain fatty acids and n-alkane epicuticular compounds as markers for estimating diet composition of sheep fed heathland vegetation species

  1. Ferreira, L.M.M.
  2. Celaya, R.
  3. Falco, V.
  4. Oliván, M.
  5. Santos, A.S.
  6. Guedes, C.
  7. Rodrigues, M.A.M.
  8. Osoro, K.
Revista:
Animal Feed Science and Technology

ISSN: 0377-8401

Any de publicació: 2010

Volum: 156

Número: 3-4

Pàgines: 75-88

Tipus: Article

DOI: 10.1016/J.ANIFEEDSCI.2010.01.007 GOOGLE SCHOLAR

Objectius de Desenvolupament Sostenible

Font de les dades: Scopus