Antinomies in the formation of contemporary food routines: an analysis grounded on social practices

  1. Schubert, M.N.
  2. Schneider, S.
  3. Méndez, C.D.
Journal:
Sociologias

ISSN: 1517-4522

Year of publication: 2021

Volume: 23

Issue: 58

Pages: 206-236

Type: Article

DOI: 10.1590/15174522-102097 GOOGLE SCHOLAR lock_openOpen access editor

Sustainable development goals

Data source: Scopus