Pectin: Dietary sources, properties and health benefits

  1. Cuervo, A.
  2. Gueimonde, M.
  3. Margolles, A.
  4. González, S.
Liburua:
Pectin: Chemical Properties, Uses and Health Benefits

ISBN: 9781633214385

Argitalpen urtea: 2014

Orrialdeak: 17-26

Mota: Liburuko kapitulua