Using machine learning procedures to ascertain the influence of beef carcass profiles on carcass conformation scores

  1. Díez, J.
  2. Albertí, P.
  3. Ripoll, G.
  4. Lahoz, F.
  5. Fernández, I.
  6. Olleta, J.L.
  7. Panea, B.
  8. Sañudo, C.
  9. Bahamonde, A.
  10. Goyache, F.
Aldizkaria:
Meat Science

ISSN: 0309-1740

Argitalpen urtea: 2006

Alea: 73

Zenbakia: 1

Orrialdeak: 109-115

Mota: Artikulua

DOI: 10.1016/J.MEATSCI.2005.11.015 GOOGLE SCHOLAR