Jesús Vioque López-rekin lankidetzan egindako argitalpenak (48)

2024

  1. Pro-vegetarian dietary patterns and essential and heavy metal exposure in children of 4-5-years from the INfancia y medio Ambiente cohort (INMA)

    International Journal of Hygiene and Environmental Health, Vol. 257

2023

  1. Association between mediterranean diet and metal(loid) exposure in 4-5-year-old children living in Spain.

    Environmental Research, Vol. 233

  2. Folic Acid Supplementation during Pregnancy and Its Association with Telomere Length in Children at Four Years: Results from the INMA Birth Cohort Study

    Nutrients, Vol. 15, Núm. 19

  3. Latent Childhood Exposure to Mixtures of Metals and Neurodevelopmental Outcomes in 4–5-Year-Old Children Living in Spain

    Exposure and Health

  4. Prenatal and child vitamin D levels and allergy and asthma in childhood

    Pediatric Research, Vol. 93, Núm. 6, pp. 1745-1751

2022

  1. Allium vegetables intake and the risk of gastric cancer in the Stomach cancer Pooling (StoP) Project

    British Journal of Cancer, Vol. 126, Núm. 12, pp. 1755-1764

  2. Association between the Use of Folic Acid Supplements during Pregnancy and Children’s Cognitive Function at 7–9 Years of Age in the INMA Cohort Study

    International Journal of Environmental Research and Public Health, Vol. 19, Núm. 19

  3. Dietary inflammatory index of mothers during pregnancy and Attention Deficit-Hyperactivity Disorder symptoms in the child at preschool age: a prospective investigation in the INMA and RHEA cohorts

    European Child and Adolescent Psychiatry, Vol. 31, Núm. 4, pp. 615-624

  4. Omega-3 Fatty Acid Intake during Pregnancy and Child Neuropsychological Development: A  ulti-Centre Population-Based Birth Cohort Study in Spain

    Nutrients, Vol. 14, Núm. 3

  5. The association between maternal ultra-processed food consumption during pregnancy and child neuropsychological development: A population-based birth cohort study

    Clinical Nutrition, Vol. 41, Núm. 10, pp. 2275-2283

2021

  1. Pre and postnatal exposure to mercury and respiratory health in preschool children from the Spanish INMA Birth Cohort Study

    Science of the Total Environment, Vol. 782

  2. The use of lower or higher than recommended doses of folic acid supplements during pregnancy is associated with child attentional dysfunction at 4–5 years of age in the inma project

    Nutrients, Vol. 13, Núm. 2, pp. 1-16

2020

  1. High adherence to a mediterranean diet at age 4 reduces overweight, obesity and abdominal obesity incidence in children at the age of 8

    International Journal of Obesity, Vol. 44, Núm. 9, pp. 1906-1917

  2. Maternal seafood consumption during pregnancy and child attention outcomes: a cohort study with gene effect modification by PUFA-related genes

    International journal of epidemiology, Vol. 49, Núm. 2, pp. 559-571

  3. Prenatal air pollution exposure and growth and cardio-metabolic risk in preschoolers

    Environment International, Vol. 138

2019

  1. Association between trans fatty acid intake and overweight including obesity in 4 to 5-year-old children from the INMA study

    Pediatric Obesity, Vol. 14, Núm. 9

  2. High doses of folic acid in the periconceptional period and risk of low weight for gestational age at birth in a population based cohort study

    European Journal of Nutrition, Vol. 58, Núm. 1, pp. 241-251

  3. Inorganic arsenic exposure and neuropsychological development of children of 4–5 years of age living in Spain

    Environmental Research, Vol. 174, pp. 135-142

  4. Maternal nut intake in pregnancy and child neuropsychological development up to 8 years old: a population-based cohort study in Spain

    European Journal of Epidemiology, Vol. 34, Núm. 7, pp. 661-673

  5. Sugar-containing beverages consumption and obesity in children aged 4–5 years in Spain: The INMA study

    Nutrients, Vol. 11, Núm. 8