Publicaciones en colaboración con investigadores/as de Universidad Nacional Autónoma de México (3)

2019

  1. Antihypertensive and Antioxidant Properties from Whey Protein Hydrolysates Produced by Encapsulated Bacillus subtilis Cells

    International Journal of Peptide Research and Therapeutics, Vol. 25, Núm. 2, pp. 681-689

2017

  1. Impact of hydraulic retention time on MBR and hybrid MBBR-MBR systems through microbiological approach: TGGE and enzyme activities

    Lecture Notes in Civil Engineering (Springer), pp. 561-566

2002

  1. Effectiveness factor in biological external convection: Study in high viscosity systems

    Journal of Biotechnology, Vol. 95, Núm. 1, pp. 1-12