Publicaciones en colaboración con investigadores/as de University of Copenhagen (32)

2024

  1. Plasma Concentration of 36 (Poly)phenols and Prospective Body Weight Change in Participants from the EPIC Cohort

    Annals of Nutrition and Metabolism, Vol. 80, Núm. 2, pp. 87-100

2023

  1. Association between classes and subclasses of polyphenol intake and 5-year body weight changes in the EPIC-PANACEA study

    Obesity, Vol. 31, Núm. 4, pp. 1146-1158

  2. Genomics, biofilm formation and infection of bladder epithelial cells in potentially uropathogenic Escherichia coli (UPEC) from animal sources and human urinary tract infections (UTIs) further support food-borne transmission

    One Health, Vol. 16

  3. Incidence and Genomic Background of Antibiotic Resistance in Food-Borne and Clinical Isolates of Salmonella enterica Serovar Derby from Spain

    Antibiotics, Vol. 12, Núm. 7

  4. Intake of the Total, Classes, and Subclasses of (Poly)Phenols and Risk of Prostate Cancer: A Prospective Analysis of the EPIC Study

    Cancers, Vol. 15, Núm. 16

2022

  1. Coating of bone implants with silica, hyperbranched polyethyleneimine, and gentamicin prevents development of osteomyelitis in a porcine model

    Materialia, Vol. 24

  2. Dietary Intake of 91 Individual Polyphenols and 5-Year Body Weight Change in the EPIC-PANACEA Cohort

    Antioxidants, Vol. 11, Núm. 12

  3. Publisher Correction: Stroke genetics informs drug discovery and risk prediction across ancestries (Nature, (2022), 611, 7934, (115-123), 10.1038/s41586-022-05165-3)

    Nature

  4. Stroke genetics informs drug discovery and risk prediction across ancestries

    Nature, Vol. 611, Núm. 7934, pp. 115-123

  5. Synthesis of the cyanobacterial halometabolite Chlorosphaerolactylate B and demonstration of its antimicrobial effect in vitro and in vivo

    Frontiers in Microbiology, Vol. 13

2021

  1. Guidelines for the use and interpretation of assays for monitoring autophagy (4th edition)1

    Autophagy, Vol. 17, Núm. 1, pp. 1-382

2020

  1. A plasmid-encoded fetmp-fls iron uptake system confers selective advantages to salmonella enterica serovar typhimurium in growth under iron-restricted conditions and for infection of mammalian host cells

    Microorganisms, Vol. 8, Núm. 5

  2. Chicken and turkey meat: Consumer exposure to multidrug-resistant Enterobacteriaceae including mcr-carriers, uropathogenic E. coli and high-risk lineages such as ST131

    International Journal of Food Microbiology, Vol. 331

  3. Citrus intake and risk of skin cancer in the European Prospective Investigation into Cancer and Nutrition cohort (EPIC)

    European Journal of Epidemiology, Vol. 35, Núm. 11, pp. 1057-1067

  4. Consumption of Fish and Long-chain n-3 Polyunsaturated Fatty Acids Is Associated With Reduced Risk of Colorectal Cancer in a Large European Cohort

    Clinical Gastroenterology and Hepatology, Vol. 18, Núm. 3, pp. 654-666.e6

  5. Consumption of nuts and seeds and pancreatic ductal adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition

    International Journal of Cancer, Vol. 146, Núm. 1, pp. 76-84

  6. Inflammatory potential of diet and risk of lymphoma in the European Prospective Investigation into Cancer and Nutrition

    European Journal of Nutrition, Vol. 59, Núm. 2, pp. 813-823

  7. Nutrient-wide association study of 92 foods and nutrients and breast cancer risk

    Breast Cancer Research, Vol. 22, Núm. 1

  8. Plasma polyphenols associated with lower high-sensitivity C-reactive protein concentrations: A cross-sectional study within the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

    British Journal of Nutrition, Vol. 123, Núm. 2, pp. 198-208

2019

  1. Adherence to the mediterranean diet and lymphoma risk in the european prospective investigation into cancer and nutrition

    International Journal of Cancer, Vol. 145, Núm. 1, pp. 122-131