Publications by the researcher in collaboration with Fernando Reyes (21)

2023

  1. Uncovering the Cryptic Gene Cluster ahb for 3-amino-4-hydroxybenzoate Derived Ahbamycins, by Searching SARP Regulator Encoding Genes in the Streptomyces argillaceus Genome

    International Journal of Molecular Sciences, Vol. 24, Núm. 9

2022

  1. Biosynthesis of Largimycins in Streptomyces argillaceus Involves Transient β-Alkylation and Cryptic Halogenation Steps Unprecedented in the Leinamycin Family

    ACS Chemical Biology, Vol. 17, Núm. 8, pp. 2320-2331

  2. Colibrimycins, Novel Halogenated Hybrid Polyketide Synthase- Nonribosomal Peptide Synthetase (PKS-NRPS) Compounds Produced by Streptomyces sp. Strain CS147

    Applied and Environmental Microbiology, Vol. 88, Núm. 1

  3. Combinatorial biosynthesis yields novel hybrid argimycin P alkaloids with diverse scaffolds in Streptomyces argillaceus

    Microbial Biotechnology, Vol. 15, Núm. 12, pp. 2905-2916

  4. Reference-Grade Genome and Large Linear Plasmid of Streptomyces rimosus: Pushing the Limits of Nanopore Sequencing

    Microbiology Spectrum, Vol. 10, Núm. 2

2021

  1. One pathway, two cyclic non-ribosomal pentapeptides: Heterologous expression of BE-18257 antibiotics and pentaminomycins from streptomyces cacaoi CA-170360

    Microorganisms, Vol. 9, Núm. 1, pp. 1-13

  2. Pentaminomycins F and G, Nonribosomal Peptides Containing 2-Pyridylalanine

    Journal of Natural Products, Vol. 84, Núm. 4, pp. 1127-1134

2020

  1. Cacaoidin, First Member of the New Lanthidin RiPP Family

    Angewandte Chemie - International Edition, Vol. 59, Núm. 31, pp. 12654-12658

  2. Discovery of Cryptic Largimycins in Streptomyces Reveals Novel Biosynthetic Avenues Enriching the Structural Diversity of the Leinamycin Family

    ACS chemical biology, Vol. 15, Núm. 6, pp. 1541-1553

  3. New sipanmycin analogues generated by combinatorial biosynthesis and mutasynthesis approaches relying on the substrate flexibility of key enzymes in the biosynthetic pathway

    Applied and Environmental Microbiology, Vol. 86, Núm. 3

2019

  1. Desertomycin G, a new antibiotic with activity against mycobacterium tuberculosis and human breast tumor cell lines produced by streptomyces althioticus MSM3, isolated from the cantabrian sea intertidal macroalgae ulva sp.

    Marine Drugs, Vol. 17, Núm. 2

  2. Structure elucidation and biosynthetic gene cluster analysis of caniferolides A-D, new bioactive 36-membered macrolides from the marine-derived: Streptomyces caniferus CA-271066

    Organic and Biomolecular Chemistry, Vol. 17, Núm. 11, pp. 2954-2971

2018

  1. Atmospheric precipitations, hailstone and rainwater, as a novel source of streptomyces producing bioactive natural products

    Frontiers in Microbiology, Vol. 9, Núm. APR

  2. Cooperative involvement of glycosyltransferases in the transfer of amino sugars during the biosynthesis of the macrolactam sipanmycin by Streptomyces sp. strain CS149

    Applied and Environmental Microbiology, Vol. 84, Núm. 18

  3. Searching for glycosylated natural products in actinomycetes and identification of novel macrolactams and angucyclines

    Frontiers in Microbiology, Vol. 9, Núm. JAN

2017

  1. Branimycins B and C, Antibiotics Produced by the Abyssal Actinobacterium Pseudonocardia carboxydivorans M-227

    Journal of Natural Products, Vol. 80, Núm. 2, pp. 569-573

  2. Lobophorin K, a new natural product with cytotoxic activity produced by Streptomyces sp. M-207 associated with the deep-sea coral Lophelia pertusa

    Marine Drugs, Vol. 15, Núm. 5

  3. Paulomycin G, a new natural product with cytotoxic activity against tumor cell lines produced by deep-sea sediment derived Micromonospora matsumotoense M-412 from the Avilés Canyon in the Cantabrian Sea

    Marine Drugs, Vol. 15, Núm. 9

2015

  1. New ikarugamycin derivatives with antifungal and antibacterial properties from streptomyces zhaozhouensis

    Marine Drugs, Vol. 13, Núm. 1, pp. 128-140

2004

  1. Discorhabdins I and L, Cytotoxic Alkaloids from the Sponge Latrunculia brevis

    Journal of Natural Products, Vol. 67, Núm. 3, pp. 463-465