Universidad Autónoma de Madrid-ko ikertzaileekin lankidetzan egindako argitalpenak (2)

2000

  1. Generation of food-grade recombinant lactic acid bacterium strains by site-specific recombination

    Applied and Environmental Microbiology, Vol. 66, Núm. 6, pp. 2599-2604

1999

  1. Cooperative interaction of CI protein regulates lysogeny of Lactobacillus casei by bacteriophage A2

    Journal of Virology, Vol. 73, Núm. 5, pp. 3920-3929