Fatty acid profile and fermentation characteristics of ruminal fluid of dairy cows fed TMR complemented with different grazing times

  1. Morales-Almaráz, E.
  2. Vicente, F.
  3. González, A.
  4. Soldado, A.
  5. Martínez-Fernández, A.
  6. Roza-Delgado, B.L.
Book:
Ruminant Physiology: Digestion, Metabolism, and Effects of Nutrition on Reproduction and Welfare

ISBN: 9789086861194

Year of publication: 2023

Pages: 286-289

Type: Book chapter

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Data source: Scopus