Physicochemical characterization and microbiota modulatory potential of brewer's spent grain and arabinoxylan-derived fractions: A valorization study

  1. Calvete-Torre, I.
  2. Sabater, C.
  3. Montilla, A.
  4. Moreno, F.J.
  5. Riestra, S.
  6. Margolles, A.
  7. Ruiz, L.
Revista:
LWT

ISSN: 0023-6438

Any de publicació: 2023

Volum: 185

Tipus: Article

DOI: 10.1016/J.LWT.2023.115107 GOOGLE SCHOLAR lock_openAccés obert editor

Objectius de Desenvolupament Sostenible

Font de les dades: Scopus