Cooking methods are associated with inflammatory factors, renal function, and other hormones and nutritional biomarkers in older adults

  1. Rodríguez-Ayala, M.
  2. Banegas, J.R.
  3. Ortolá, R.
  4. Gorostidi, M.
  5. Donat-Vargas, C.
  6. Rodríguez-Artalejo, F.
  7. Guallar-Castillón, P.
Revue:
Scientific Reports

ISSN: 2045-2322

Année de publication: 2022

Volumen: 12

Número: 1

Type: Article

DOI: 10.1038/S41598-022-19716-1 GOOGLE SCHOLAR lock_openAccès ouvert editor

Objectifs de Développement Durable