Assessment of stress by serum biomarkers in calves and their relationship to ultimate ph as an indicator of meat quality
- García-Torres, S.
- de Vaca, M.C.
- Tejerina, D.
- Romero-Fernández, M.P.
- Ortiz, A.
- Franco, D.
- Sentandreu, M.A.
- Oliván, M.
Revista:
Animals
ISSN: 2076-2615
Any de publicació: 2021
Volum: 11
Número: 8
Tipus: Article
