Effect of probiotic, prebiotic, and synbiotic on the gut microbiota of autistic children using an in vitro gut microbiome model

  1. Duque, A.L.R.F.
  2. Demarqui, F.M.
  3. Santoni, M.M.
  4. Zanelli, C.F.
  5. Adorno, M.A.T.
  6. Milenkovic, D.
  7. Mesa, V.
  8. Sivieri, K.
Revista:
Food Research International

ISSN: 1873-7145,  0963-9969

Any de publicació: 2021

Volum: 149

Tipus: Article

DOI: 10.1016/J.FOODRES.2021.110657 GOOGLE SCHOLAR

Objectius de Desenvolupament Sostenible

Font de les dades: Scopus