Nutritional composition of vending foods of public university and hospital buildings in Asturias

  1. Martin Payo, R.
  2. Sánchez Díaz, C.
  3. Suarez Colunga, M.
  4. García García, R.
  5. Blanco Díaz, M.
  6. Fernández Álvarez, M.D.M.
Revue:
Atencion Primaria

ISSN: 1578-1275,  0212-6567

Année de publication: 2020

Volumen: 52

Número: 1

Pages: 22-28

Type: Article

DOI: 10.1016/J.APRIM.2018.04.010 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus