The role of knowledge in constructing the quality of olive oil in Spain

  1. Farré-Ribes, M.
  2. Lozano-Cabedo, C.
  3. Aguilar-Criado, E.
Aldizkaria:
Sustainability (Switzerland)

ISSN: 2071-1050

Argitalpen urtea: 2019

Alea: 11

Zenbakia: 15

Mota: Artikulua

DOI: 10.3390/SU11154029 GOOGLE SCHOLAR lock_openSarbide irekia editor

Garapen Iraunkorreko Helburuak