Biological and nutritional aspects involved in fern multiplication

  1. Fernández, H.
  2. Bertrand, A.M.
  3. Sánchez-Tamés, R.
Journal:
Plant Cell, Tissue and Organ Culture

ISSN: 0167-6857

Year of publication: 1999

Volume: 56

Issue: 3

Pages: 211-214

Type: Article

DOI: 10.1023/A:1006277229136 GOOGLE SCHOLAR
Data source: Scopus