Pilot study of diet and microbiota: Interactive associations of fibers and polyphenols with human intestinal bacteria

  1. Cuervo, A.
  2. Valdés, L.
  3. Salazar, N.
  4. De Los Reyes-Gavilán, C.G.
  5. Ruas-Madiedo, P.
  6. Gueimonde, M.
  7. González, S.
Journal:
Journal of Agricultural and Food Chemistry

ISSN: 1520-5118,  0021-8561

Year of publication: 2014

Volume: 62

Issue: 23

Pages: 5330-5336

Type: Article

DOI: 10.1021/JF501546A GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus