Characterisation of the exopolysaccharide (EPS)-producing Lactobacillus paraplantarum BGCG11 and its non-EPS producing derivative strains as potential probiotics

  1. Nikolic, M.
  2. López, P.
  3. Strahinic, I.
  4. Suárez, A.
  5. Kojic, M.
  6. Fernández-García, M.
  7. Topisirovic, L.
  8. Golic, N.
  9. Ruas-Madiedo, P.
Revista:
International Journal of Food Microbiology

ISSN: 0168-1605,  1879-3460

Any de publicació: 2012

Volum: 158

Número: 2

Pàgines: 155-162

Tipus: Article

DOI: 10.1016/J.IJFOODMICRO.2012.07.015 GOOGLE SCHOLAR
Font de les dades: Scopus