Edible Films from the Laboratory to Industry: A Review of the Different Production Methods

  1. Weng, S.
  2. Marcet, I.
  3. Rendueles, M.
  4. Díaz, M.
Journal:
Food and Bioprocess Technology

ISSN: 1935-5149 1935-5130

Year of publication: 2024

Type: Review

DOI: 10.1007/S11947-024-03641-4 GOOGLE SCHOLAR lock_openOpen access editor

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