Determination of volatile compounds in cider apple juices using a covalently bonded ionic liquid coating as the stationary phase in gas chromatography

  1. Pello-Palma, J.
  2. González-Álvarez, J.
  3. Gutiérrez-Álvarez, M.D.
  4. Dapena de la Fuente, E.
  5. Mangas-Alonso, J.J.
  6. Méndez-Sánchez, D.
  7. Gotor-Fernández, V.
  8. Arias-Abrodo, P.
Journal:
Analytical and Bioanalytical Chemistry

ISSN: 1618-2650 1618-2642

Year of publication: 2017

Volume: 409

Issue: 11

Pages: 3033-3041

Type: Article

DOI: 10.1007/S00216-017-0250-9 GOOGLE SCHOLAR